Central Jobs Demi Chef (monti) Position at Jardin Enchante Pte Ltd

Image Jardin Enchante Pte Ltd
  • Job vacancies posted on: 12 months ago

We are currently looking for adequate candidates to fill the position of Demi Chef (MONTI). For candidates who reside in Central and its surrounding areas, we are looking forward to hearing from you to join our team at Jardin Enchante Pte Ltd and willing to work in our office under full time working hours system.

We have specific requirements for each of our employees as well as potential workers because we are a professional and knowledgeable business in the field we work in. We look forward to hearing from you soon if you have expertise in the fields of Hotel/Restaurant & Food/Beverage/Restaurant with a minimum Primary/Secondary School/O Level, Professional Certificate/NiTEC, Diploma & Advanced/Higher/Graduate Diploma.

We can give you a fairly competitive salary in the amount of SGD 2.000 - SGD 2.500 on average. It also can be modified based on the credibility and experience you can provide for our business in accordance with our company HRD agreement.

Job Info

Company Jardin Enchante Pte Ltd
Position Demi Chef (monti)
Region Central
Career Level Entry Level
Work Experience 1 year
Qualification Advanced/Higher/Graduate Diploma, Diploma, Primary/Secondary School/O Level, Professional Certificate/NiTEC
Type of Work Full-Time
Specialization Required Food/Beverage/Restaurant, Hotel/Restaurant
Minimum Salary SGD 2.000
Maximum Salary SGD 2.500

Job Responsibilities

  • Assist Chef with creation and preparation.
  • Ensure that food handling and hygiene regulations are followed in accordance with NEA Standards.
  • Prepare and cook dishes in the menu according to restaurant’s standards of quality, recipe, consistency and time lines.
  • Ensure all equipment are cleaned and kept properly.
  • Track the inventory of the kitchen and food supplies.
  • Work closely and cooperate with other staffs in order to achieve highest possible satisfaction of food items.
  • Other ad-hoc duties as requested.

Job Requirements

  • Candidate must possess at least 1 to 2 years relevant experience in Western / European cuisines;
  • Must have completed Basic Food Hygiene course;
  • Possess a strong sense of initiative;
  • Manage and maintain sanitation and hygiene standards;
  • Willing to learn and adapt to various line positions with locations;
  • Willing to work on weekends and public holidays.

Office/Company Address

Country Singapore
Region Central
Address 1 Rochester Dr, Jardin Enchante Pte Ltd, Singapore 139212
Map Google Map

Benefit

  • Outstanding Career Growth
  • Competitive Salary package & Staff benefit
  • Multi Culture working environment

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Company Description

1-Group is Singapore’s leading independent lifestyle F&B group that operates a diverse portfolio of outstanding concepts ranging from award-winning restaurants, popular-sprawling cafés, exciting bars & clubs, romantic solemnization halls and stunning corporate event venues.

As Singapore’s most prolific and creative Lifestyle F&B operator, we bear witness to countless first dates, celebrations, weddings, events, and many more of life’s milestones worth remembering. In all that we do, we aim to create great memories for all our guests by providing exceptional experiences, and because of that focus, we have achieved an unprecedented number of awards & accolades across our entire portfolio.

Our 8 Iconic & Heritage outlets housing over 24 distinctly recognizable F&B concepts and brands. Each of these concepts has a distinctive narrative separate from the other. Our concepts provide an experience beyond the norm – spinning a story of quality feasts, lush backdrops, alongside top-notch service. Our arm for wedding planning & special occasions logistics, 1-Host, is also Singapore’s largest & most experienced team of wedding and events planners with a dedication to bringing the ambitious vision of our clients to life.

We are able to differentiate ourselves in our industry because at the core of our belief, we operate using a unique proprietary trademark leadership style. This management style is called c-LeadershipTM, which engages and allows our leaders to collectively take ownership and manage the business with information, authority and autonomy. Here, we believe in every individual’s capability and seek to develop our leaders to their fullest potential in an environment that not only nurtures but also empowers them. In 1-Group, everyone is trained to be a collective leader.

We are looking for people with grit, perseverance and passion for the hospitality industry. And, if you are really good at what you do, we hope to have you alongside us as we embark on a journey of discovering, transforming, and unveiling the spaces both around us and beyond the seas. If you believe in what is yet to be, we look forward to embracing your voice and ideas at 1-Group.

Company Info

  • Industry: Food & Beverage / Catering / Restaurant
  • Registration No.: 200504773E
  • Company Size: 51 - 200 Employees
  • Average Processing Time: 20 days
  • Benefits & Others: Dental, Medical, Vision, Birthday Vouchers, Referral Programs, and others, Depending on Job Positions, Depending on Job Positions
This vacancy is suitable for those of you who live in the following areas: Central